Cook Out Big Double Burger – Full Guide (Price, Ingredients, Tips)
If you love burgers, then the Cookout Big Double Burger should be on your list of must-tastes. It is known for its flame-grilled excellence. It not only fills you up but also gives you a taste experience. Every bite is a perfect blend of grilled beef patties and toasted buns. You can also customize your burger by adding fresh vegetables or signature sauces.
The Big Double is not just about size. The char-grilled burgers are the main focus of Cookout. Whether you’re new to Cook Out or just curious about how the Big Double fits into their burger lineup, this blog post breaks down every area from ingredients and nutrition to pricing, customization, and ordering tips. Let’s get started!
What the Big Double Burger IsCook Out Big Double Burger: Price, Calories, Ingredients & Ordering Tips
The Big Double Burger at Cook Out is a hearty, double-patty hamburger. It stacks two flame-grilled beef patties cooked the classic Cook Out way. It’s a mid-sized burger that balances value and volume. It is often considered one of the best deals on the menu.
The versatility of the Cookout Big Double Burger is also a favorite. You can grab it alone for a quick snack or combine it with fries, a beverage, and other items for a meal combo that will satisfy your every desire. The Cookout Big Double Burger is available in locations all across the U.S. It’s bigger than the Regular Hamburger but lighter than the Huge Burger. It perfectly fits in a combo Tray with sides like Cajun Fries or Hushpuppies.
What’s Inside the Big Double Burger (Ingredients & Build)
Here’s what’s inside this burger:
- Two beef patties, each roughly a quarter pound before cooking.
- Soft, toasted bun that holds up under all the toppings.
- Standard condiments include mayo, lettuce, tomato, pickle, and onion.
- It is fully customizable with signature styles, extra cheese, bacon, chili, or other add-ons.
Patty Size, Bun & Standard Condiments
Cook Out offers hand-pressed, freshly ground beef that is grilled to order and never frozen. Each patty has a smoky char from the cooking process, which contributes to the brand’s distinctive flavor. Depending on the location, the overall beef ration can range from a third to half a pound, with each patty weighing around 2 to 2.5 ounces when cooked.
For texture, the traditional white hamburger bread is gently toasted. Even with a lot of toppings, it retains the double stack without becoming mushy.
Usually, a standard build consists of:
- Mayo
- Lettuce
- Tomato
- Pickle
- Onion
This blend combines the smoky meat with a well-balanced flavor that is creamy, sharp, and refreshing.
Optional Toppings and Extras
Cook Out is well-known for allowing customers to customize every component. To create the ideal Big Double, you can change or add toppings. Common extras consist of:
- American or cheddar cheese sauce
- Bacon
- Chili
- Slaw
- Grilled onions or mushrooms
- Cajun seasoning (on request)
- Ketchup or mustard instead of mayo
If you want to go bold, you should try one of the signature styles, such as:
- Cook Out Style: Onion, mustard, slaw, and chili
- Cheddar Style: bacon, grilled onions, and cheddar cheese sauce
- Out West style: BBQ sauce, bacon, mayo, and onion
These modifications give the standard burger a distinctively Southern and individualistic feel.
Nutrition and Health Value of the Big Double Burger’s
Although the Big Double isn’t intended to be a diet dish but it’s helpful to understand its nutritional status.
A regular Big Double Burger with the following toppings:
- Calories: ~560–640 kcal
- Protein: ~35–40g
- Total Fat: ~32–38g
- Carbohydrates: ~35–40g
- Sodium: ~900–1,100mg
The precise values may be different depending on the style and topping selection.
Allergens and Special Diets Notes
The Big Double has gluten (from the bread), dairy (if you choose cheese or cheddar style), and soy (in the sauces). If you have allergies, then you can look at the restaurant’s allergen information or ask for a lettuce wrap in place of a bun.
Comparative Nutrition vs Other Burgers
Compared to the Regular Hamburger, which averages around 350–400 calories, the Big Double offers almost double the protein and more staying power. The Huge Burger, on the other hand, can surpass 800 calories due to its larger patties and extra toppings.
For a balanced meal, consider pairing your Big Double with lighter sides like Hushpuppies or a drink instead of fries or explore the nutrition guide for Cook Out burgers to find combinations that fit your goals.
Pricing, Value and Where It Fits on the Menu
When it comes to value, Cook Out has built its entire reputation around affordability. The Big Double Burger is no exception.
Across most locations, you’ll find the Big Double priced around $3.19–$3.69 à la carte, depending on region. But the best deal is almost always the Cook Out Tray, where you can pair your Big Double with two sides and a drink for roughly $6–$7.
Popular Tray pairings include:
- Big Double + Cajun Fries + Hushpuppies
- Big Double + Corn Dog + Cheese Fries
- Big Double + Onion Rings + Milkshake (for a sweet splurge)
Cost-per-Ounce Comparison
If you break down the burger’s meat-to-cost ratio, the Big Double often beats similar burgers from major fast-food competitors. On a per-ounce basis, you’re paying less for fresh-grilled beef compared to brands like Five Guys or Wendy’s.
So whether you’re counting value in calories or cash, the Big Double ranks as one of the best-priced burgers in its category. For a full breakdown of combo deals and sides, check out the Cook Out full menu.
Customization Options
The Big Double is best in the customization game at Cook Out. Here’s how to order it your way, and you can learn some secret tips along the way.
Signature Styles
Cook Out offers several signature styles that instantly transform your burger:
- Cook Out Style: Chili, slaw, mustard, and onion, a classic Southern combo.
- Cheddar Style: Melted cheddar sauce, bacon, and grilled onions. It’s rich, smoky, and wildly popular.
- Out West Style: Bacon, mayo, BBQ sauce, and onion, a hearty nod to Texas BBQ flavor.
Each style adds around 100–150 extra calories but delivers a unique experience. Many regulars swear by mixing elements from different styles for a hybrid custom burger.
Toppings and Extras
If you like to build your burger yourself, you can stack up add-ons like bacon, cheese, chili, or even slaw. For spice lovers, ask for Cajun seasoning as it’s a secret menu favorite that adds a kick to your burger or fries.
Ordering Tips and Tricks
- Upgrade the Tray: Always check if the Big Double can be included in a Tray combo, it’s usually the best deal.
- Double Cheese, No Problem: Adding cheese (about $0.30–$0.50) boosts flavor without blowing your budget.
- Ask for “Cook Out Style” modifications: Even if it’s not on the board, most locations know the shorthand.
How It Compares with Other Cook Out Burgers
Cook Out offers several burger sizes and builds. Here’s how the Big Double Burger stacks up against its siblings:
| Burger | Meat Patties | Estimated Weight | Calories (approx.) | Price Range | Description |
| Regular Hamburger | 1 | ~2.5 oz | 350–400 kcal | $2–$3 | Smallest, classic option |
| Big Double Burger | 2 | ~5 oz | 560–640 kcal | $3–$4 | Mid-size, best value |
| Huge Burger | 3 | ~7.5 oz | 800+ kcal | $4–$5 | Largest burger on menu |
In short:
- The Regular Hamburger is perfect for a light meal or kids.
- The Huge Burger satisfies serious appetites.
- The Big Double hits the sweet spot, enough meat to satisfy, but not so much you can’t finish your fries.
Flavor-wise, the Big Double also delivers more of that flame-grilled taste thanks to the double patty sear. Many fans consider it the “balanced best” among Cook Out’s burger lineup.
Ordering Tips, Consumer Reviews & Experience
Getting the most out of your Cook Out visit comes down to knowing how and what to order. From quick drive-thru runs to late-night Tray combos, here’s what customers say makes the Big Double experience worth it.
Drive-Thru and Tray Workflow
Cook Out’s drive-thru setup is famously fast. You can order a Big Double Burger on its own or as part of a Tray, which includes two sides and a drink. The line may look long, but service is typically efficient and your burger is grilled to order while sides are prepped in parallel.
Most locations offer late-night service, making the Big Double a go-to for college students and late-night snackers across the Southeast.
Regional Availability and Menu Board Variations
While Cook Out’s menu is consistent, some locations list certain styles or sides differently. For instance, Cheddar Style may not be printed but can still be ordered verbally. Availability of extras like Hushpuppies or Cajun Fries can vary slightly depending on the region.
What to Ask When You Order
Here are the few smart questions can make your order even better and ensure you get the most out of Cook Out’s generous customization. These are:
- Can I get the Big Double in a Tray?
- What signature styles do you have today?
- Can I add Cajun seasoning to my fries or burger?
- What toppings come standard on the Big Double?
- Is cheddar sauce or bacon available as an add-on?
FAQ:
What exactly is the Big Double Burger at Cook Out?
It’s a double-patty, flame-grilled hamburger served on a toasted bun with classic toppings. You can order it plain or in signature styles.
How many calories does it have?
Between 560 and 640 calories depending on toppings and condiments.
How much does it cost?
Usually around $3–$4 alone, or $6–$7 as part of a Cook Out Tray.
Can I customize it?
Yes! You can add cheese, bacon, chili, slaw, and more or choose from Cook Out Style, Cheddar Style, or Out West Style variations.
How does it compare to other Cook Out burgers?
It’s larger than the Regular Hamburger but smaller and cheaper than the Huge Burger. It is often considered the best balance of size, flavor, and price.
Final Thoughts
The Big Double Burger at Cook Out embodies what makes the chain special: real flame-grilled beef, unbeatable value, and near-endless customization. It’s the burger that bridges the gap between a snack and a feast. It offers the perfect portion for both casual diners and burger enthusiasts alike.
Whether you go classic with mayo and lettuce or bold with Cheddar Style and bacon, the Big Double delivers on flavor, flexibility, and price. Pair it with Cajun Fries or Hushpuppies, and you’ve got a Southern fast-food experience that few chains can match.
If you’re exploring the menu for the first time, start here. The Big Double isn’t just another burger; rather, it’s Cook Out in a bun.
